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Maverick Remote-Check ET-7 Wireless Thermometer with 2 Probes
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Availability:
In Stock
Price:
$79.99
$39.99*
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| Part No: | B00004SZ10 |
| Manufacturer: | Maverick Industries, Inc |
| MFG Part: | ET-7 REMOTE CHECK |
| Customer Rating: | 3.5 / 5.0 |
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| Check Probes before use - good thing you have 2 temp. probs | 2009-01-07 | 3 / 5 |
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| I was so excited to get this device. Each year I cook a Prime Rib - (bone in). My family really like it rare. Unfortunately I had bad probes or 1 bad probe. 1 of the probes was anywhere from7' to 23' off from the other probe. The company was great is sending me 2 new probes, but that was after cooking this special Xmas dinner, so check out the probes before using them. |
| Maverick Remote read Thermometer a dissappointment | 2008-12-24 | 1 / 5 |
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| This unit is suppossed to have a range of 100 feet but loses communication with nothing but open air between transmitter and receiver at 50 to 75 feet. Nice features on the receiver but My main reason for purchase was the remote capability, which does not work well. I believe my wireless router for the computer may be the cause, but that should have been taken into account in the design of the unit. A stronger transmitter or better receiver would make this into a 5 star unit. |
| Perfect Meat Thermometer | 2008-12-23 | 3 / 5 |
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| It is very convenient to be able to BBQ one item and roast another@ the same time in different locations. When you know what the temps are, you don't have to waste heat constantly checking on it. Only downside is, the temp lags just a little bit.If you want your meat RARE, subtract 5-10 degrees until you're used to it. It can always be cooked more...Otherwise, am thrilled with it, glad I bought it!! |
| Not good for Rotisserie | 2008-12-16 | 2 / 5 |
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| Purchased to keep track of the Turkey on our grill's rotisserie. Since the probes have to connect to a box that cannot be inside the grill cover, would have had to figure out a way to attach to the rotisserie mechanism. Too much work so returned. |
| Not terrible | 2008-12-08 | 3 / 5 |
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| Worked great for a few months. I used this on a smoker and liked the idea of having two probes, one for the meat and one to measure the actual temperature inside the smoker. I had a few things come out a little over done, so I put both probes in a glass of water. One of the probes measured 8 degrees more than the other. 8 degrees might not seem like much, but it is the difference between medium and leather. |
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